» Supports a Healthy Microbiome*
» Replenishes Good Bacteria in the Gut*
» Supports the Natural Immune Response*
» Supports Lactose Digestion*
» Supports Bowel Regularity*
Antibiotic Resistance – Antibiotic susceptibility patterns are an important means of indicating the potential of an organism to be readily inactivated by antibiotics used in human therapy. Importantly, acquired antibiotic resistance or antibiotic resistance transfer have not been detected in any of these strains.*
ProbioMax® 350 DF features a diverse blend of HOWARU® and FloraFIT® probiotic strains to support a healthy gut microbiome. Each strain is well-researched and identity-verified and has been genetically characterized and properly classified for your safety and assurance. These strains were not only selected for their health benefits and complementary actions but also for their viability and stability.*
With the 18 different strains of health-promoting bacteria provided in ProbioMax 350 DF, the impact on multiple body systems and functions—such as on immunity, digestion, metabolism, and cytokine production—is maximized because different strains have slightly different functions and are concentrated in various places along the digestive tract. Using a variety of strains also mimics a healthy diet that includes foods containing live and active bacterial cultures, such as fermented foods.*
To protect the bacteria from light and moisture, each flavoring- and sweetener-free serving of ProbioMax 350 DF comes in an opaque, foil-lined stick pack.
DIRECTIONS: Dissolve the contents of one stick pack (350 billion CFU‡)†† into 1-2 oz of pure water and consume once daily, or take as directed by your healthcare provider professional.
Consult your healthcare professional prior to use. Individuals taking medication should discuss potential interactions with their healthcare professional. Do not use if stick pack is damaged.
STORAGE: Keep tightly closed in a cool, dry place out of reach of children.
FORMULATED TO EXCLUDE: Wheat, gluten, soy, animal and dairy products, fish, shellfish, peanuts, tree nuts, egg, artificial colors, artificial sweeteners, and artificial preservatives.